#9 Barry Kerrigan – On the butchers block, quality over quantity.
Barry Kerrigan began working in the family business in 1993 at the tender age of 15. His creative side quickly shone through as he has been at the forefront of the ever evolving business including the Foods For Fitness range which launched in 2013. We talk all things meat, from farm to fork and the […]
#9 Barry Kerrigan – On the butchers block, quality over quantity. Read More »