Barry Kerrigan began working in the family business in 1993 at the tender age of 15. His creative side quickly shone through as he has been at the forefront of the ever evolving business including the Foods For Fitness range which launched in 2013.
We talk all things meat, from farm to fork and the experiences the food creates for us, from the other side of the counter , Barry shares his tips and knowledge to help improve your feasts.
Make sure to check out Kerrigans (and the LD bundle)on their
Website : www.kerrigans.ie
IG : https://www.instagram.com/kerrigans_irl/
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